LOBSTER HEADS
CAN/EU
European and Canadian lobster heads. Once the high pressure peeling process is finished, during the manual peeling, the heads with their coral are reserved. We quickly deep-freeze to preserve all the properties of the coral, keeping all the essence and flavor of the lobster. We can ensure that all lobsters caught are alive and hard shelled before the high pressure process.
Denomination:
Homarus Americanus
Homarus Gammarus
Source:
Northeast Atlantic FAO21
Northwest Atlantic FAO27
Characteristic:
Shell that has all the essence of the lobster inside.
Presentation:
IQF packaging in 5 kg box.
Preparation method:
- Cooking directly without defrosting.
- Perfect for backgrounds and presentations.
100%
NATURAL
WILD
FISHING
RAW
PRODUCT
DEEP FROZEN
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LOBSTER HEADS CAN/EU
European and Canadian lobster heads. Once the high pressure peeling process is finished, during the manual peeling, the heads with their coral are reserved. We quickly deep-freeze to preserve all the properties of the coral, keeping all the essence and flavor of the lobster. We can ensure that all lobsters caught are alive and hard shelled before the high pressure process.
Denomination:
Homarus Americanus / Homarus Gammarus
Source:
Northeast Atlantic FAO21 / Northwest Atlantic FAO27
Characteristic: shell that has in its interior all the essence of the lobster.
Presentation: IQF packaging in a 5 kg box.
Preparation method:
- Cooking directly without defrosting.
- Perfect for backgrounds and presentations.
100%
NATURAL
RAW
PRODUCT
WILD
FISHING
DEEP
FROZEN
-
slide title
Escriba su subtítulo aquíButton
100%
NATURAL
WILD
FISHING
RAW
PRODUCT
DEEP
FROZEN
LOBSTER HEADS
CAN/EU
European and Canadian lobster heads. Once the high pressure peeling process is finished, during the manual peeling, the heads with their coral are reserved. We quickly deep-freeze to preserve all the properties of the coral, keeping all the essence and flavor of the lobster. We can ensure that all lobsters caught are alive and hard shelled before the high pressure process.
Denomination:
Homarus Americanus / Homarus Gammarus
Source:
Northeast Atlantic FAO21 / Northwest Atlantic FAO27
Characteristic:
Shell that has all the essence of the lobster inside.
Presentation:
IQF packaging in 5 kg box.
Preparation method:
- Cooking directly without defrosting.
- Perfect for backgrounds and presentations.
